Quesadilla
Description
Vegetable quesadilla is a delicious twist that incorporates a mix of fresh, flavorful vegetables into the classic cheese filling between two corn or flour tortillas. Vegetables, such as peppers, onions, mushrooms, spinach, and others, are sautéed or cooked and then combined with melted cheese. The quesadilla is cooked until the tortilla becomes golden and crispy. This dish offers a colorful and flavorful vegetarian option, perfect for those looking for a lighter and healthier alternative.
